Recipes

Our Blackened Seasoning adds a mild yet spicy kick to tilapia, giving it that flame-kissed goodness. Top it off with a side of pimento cheese grits, and you've got a dish that'll have your folks hollerin' for more.

Here's a stellar veggie side dish ready to dazzle your company. Quick and easy to throw together, it gets its flavor punch from Runnin' Wild Garlic Butter and our Peppered Sea Salt Seasoning. It's like a flavor hoedown in a skillet that'll have your guests hollerin' for more. 

We're talkin' 'bout our seared ahi tuna – a fancy feast that's surprisingly easy to wrangle right at home. Don't let it spook ya, we'll walk you through the ropes and show you how to rustle up this flavor-packed crowd favorite!

We're serving up a quick and easy comfort classic – Salisbury Steak, hitting your table in just 30 minutes. Seasoned with our Gourmet Burger Seasoning, it's got a secret ingredient that'll have everyone askin' for the recipe. 

Get ready for a flavor showdown with our Beef Tips and Gravy recipe – simple, easy, and downright satisfying. Seasoned with our Garlic Butter and Peppered Sea Salt, it's a beef dish that'll have your taste buds kickin' up some dust. And here's the kicker, it's a great recipe for the crock pot too!

Feast your eyes on some seriously delicious Cajun Deviled Eggs – rich, creamy, and packing the perfect South Louisiana Cajun heat. These little dynamites are more than just an appetizer; they're the perfect on-the-go snack or side dish that'll have you hollerin' for more.

Here’s a standout appetizer that’s sure to impress – Spinach Artichoke Dip! The secret to its incredible flavor? Runnin' Wild Vegetable Seasoning. It’s the perfect touch to make your guests come back for more.

Get ready for a flavor-packed experience with these crispy, cheesy, sweet and spicy Jalapeño Poppers. Easy to make, they’re perfect for parties, tailgating, or as a tasty snack or appetizer. But be warned—these poppers are so delicious, you might need to make extra, because they won’t last long!

Our Bacon Wrapped Asparagus is a standout dish that’s perfect for entertaining. With just four ingredients and a simple yet impressive presentation, these crispy, flavorful bundles make a great appetizer or side dish that’s sure to impress your guests.

Get ready for the perfect game day snack – Easy Buffalo Chicken Sliders! Shredded rotisserie chicken, coated in melted butter and buffalo seasoning, piled onto slider rolls with melted mozzarella and a touch of celery. Baked to golden perfection, these sliders make an easy appetizer or a great weeknight meal.

Our Sweet Jalapeno Cheddar Cornbread is a wild twist on the Southern classic. Loaded with cheddar cheese, diced jalapeños, and a kick of our Sweet Jalapeno Seasoning, we've given the traditional corn bread recipe a slightly sweet and spicy kick that'll have you wantin' more.

Did I hear someone mention S’mores? We’re talking Country Boy S’mores! Grab a slice of our summer sausage for a hearty appetizer or snack that’s perfect for any country gathering.

Here’s a treat you won’t forget – Maple Sugar Bourbon Pig Candy. It’s the perfect balance of sweet and salty, with a bourbon kick that elevates thick-cut bacon caramelized in maple sugar. Whether it’s for brunch, an appetizer, or a snack, this Pig Candy is a flavor-packed bite that will keep you coming back for more.

Introducing the ultimate snack – Maple Sugar Bourbon Pecans. Whether you're serving appetizers or enjoying a campfire treat, these pecans shine on their own or as a topping for salads, roasted veggies, or desserts. A flavorful addition that will have you snacking with satisfaction.

Brace yourself for a seafood sensation – the Crab Cake Sandwich, a true taste of the sea with a country twist. Take our Runnin Wild Crab Cakes, coat 'em in Cajun Remoulade sauce, tuck 'em snug in a delectable bun of your choice, and crown 'em with fresh lettuce and ripe tomato. It's the ultimate seafood summer sandwich that'll have you savorin' every bite.

This South Texas Tacos recipe rides in from Martin B. and his family in Corpus Christi, Texas. Big thanks to Martin for sharin' this down-home gem with us!

If you're lookin' to spice up them plain ole' baked beans, check out our Runnin Wild Baked Beans recipe. We've added our Maple Sugar Bourbon Rub for a deep, smoky maple flavor with a bourbon kick that'll have you hollerin' for more!

Time to give them veggies a wild west makeover. Our Baked Veggies and Sausage recipe is bursting with flavor. The Blackened Seasoning adds the perfect kick, and our Garlic Butter throws in an extra dose of country charm. Rustle it up and get ready to dig in!

Fixin' to make the Ultimate Prime Rib? Well, we've got you covered! Here is our step-by-step guide to rustlin' up the perfect prime rib, every time.

Try this Baked Maple Pork Loin recipe – a perfect balance of savory and sweet that will leave you craving more. Simply roast the pork loin at 170 degrees for 2 hours to keep it juicy and tender. Once it’s done, drizzle with the remaining maple syrup sauce for a truly delicious result. This is one pork loin recipe you won’t forget.

The Runnin Wild Snack Mix is a real crowd-pleaser, but let me tell you, it's downright addictin'! Whether you're packin' it in school lunches, servin' it up as an appetizer, or sharin' it as a holiday food gift, be ready for a flavor roundup that'll have folks yearnin' for more.