Our Maple Sugar Bourbon Pig Candy is sweet and salty, with a kick coming from the bourbon. Crispy, thick-cut maple sugar bourbon caramelized bacon is a perfect pairing for brunch, appetizer, or on its own as a snack!
Our Baked Maple Pork Loin recipe is the perfect mix of savory and sweet. We roast our pork loin in the oven to make it easy, and we cook it low and slow at 170 degrees for 2 hours to make juicy, fork tender pork loin. Once it comes out of the oven, smother with remaining maple syrup sauce for the hands down BEST pork loin recipe!
Our super easy Pork Sandwich recipe lets the crock pot do all the work. Slow cook a loin of pork in the crock pot for 6 hours with a bottle and a half of our Runnin Wild Gourmet Barbecue Sauce. Remove the pork from the crock pot, shred, top with additional barbecue sauce, load your favorite rolls and dig in!