Baked Maple Pork Loin Recipe

Baked Maple Pork Loin

Our Baked Maple Pork Loin recipe is the perfect mix of savory and sweet.

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Runnin Wild Foods Snack Mix

Runnin Wild Snack Mix

Our Runnin Wild Snack mix is a crowd pleaser! But be warned -- it's addicting!

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Spinach Artichoke Dip Recipe

Spinach Artichoke Dip

Need the perfect appetizer? Look no further than our Spinach Artichoke Dip! Wanna know what our secret ingredient is?? Runnin Wild Vegetable Seasoning!

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Ahi Tuna Recipe

Seared Ahi Tuna

Our seared ahi tuna is a "fancy" recipe that is surprisingly easy. Don't be intimidated to cook this at home, we'll explain how to do it!

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Grilled Seasoned Corn

Grilled Seasoned Corn

Our Grilled Seasoned Corn is the perfect, easy summertime recipe. Your guests won't believe it's just 3 ingredients! Feel free to make ahead and then pop in the microwave before serving!

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Blackened Shrimp and Asparagus

Blackened Shrimp & Asparagus

Winner winner shrimp dinner! Whip up this healthy dinner using our Blackened Seasoning and our Canyon Carvin' Cayenne Hot Sauce!

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Maple Sugar Bourbon Brussel Sprouts

Maple Sugar Bourbon Brussel Sprouts

Who says vegetables have to be boring?? This recipe is so good it’ll make kids drool over Brussel sprouts!

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The Original Pork Candy Ribs

The 'Original' Pork Candy Ribs

The Rib Recipe that started it all!

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Marinated Vegetable Salad Recipe

Marinated Veggie Salad

Who says veggies have to be boring?? Spice it up with our Gourmet Vegetable Seasoning!

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Cherry Blowtorch Ribs

Cherry Blowtorch Ribs

Need to spice things up? Time to bring out the blowtorch. Get crafty tonight with our Runnin' Wild Cherry Blowtorch Ribs! Using our Gourmet Cherry Rub, Mike's Hard Peach Lemonade, peach preserves, hot pepper jelly, Worcestershire sauce, and baby back ribs of course.

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Crab Cakes Recipe

Crab Cakes

Our RunninWild Crab Cakes are sure to impress. Be sure to use our secret ingredient - Buffalo Seasoning! It gives the Crab Cakes a kick!

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Flamin' Grilled Scallops Recipe

Flamin' Grilled Scallops

Are you ready to get fishy?! Grad a bottle of Runnin Wild Seafood Seasoning and get to grilling! Start by melting butter in a saucepan and cook onions and garlic until soft, stir in lemon juice and salt. Toss scallops with butter mixture and Runnin Wild Seafood Seasoning. Thread scallops onto skewers and grill for 4 minutes per side then return butter mixture to saucepan, and bring to a boil. Drizzle over grilled scallops and serve. Enjoy!

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