Cooking Guides

Pork ·

While smoking a ham may seem a little intimidating, it’s actually fairly simple and straightforward, you just need to follow the proper techniques. We’ll show you everything you need to know on how to smoke a ham!

Beef Tenderloin Tutorial

If you've always been intimidated by preparing beef tenderloin—don't be. This elegant roast is actually surprisingly easy to make, and is the perfect centerpiece to your holiday dinner. With minimal prep and our easy-to-follow guidelines, you'll present a butter-tender, succulent and tasty roast to guests in no time.

The Ultimate Turkey Guide

It’s common to stress over your Thanksgiving Turkey. And for good reason. It IS the centerpiece of your Thanksgiving meal. Our hope is to crush any fears you might have about cooking a beautiful, moist, and juicy Thanksgiving Turkey.

The Perfect Smoke Ring

In the world of barbecue, the smoke ring is one of the most prized possessions. Smoke rings are prized because they imply that the meat was properly smoked. Check out our tips on how to get your smoke ring as big as possible.

Pulled Pork (Boston Butt) Guide

Pulled pork is a barbecue staple, and surprisingly easy to master. Follow our guide to ensure you’ll end up with tender, juicy, mouth-watering pulled pork. Let's let the flavor run wild.

The Ultimate Chicken Wings

Are you ready to wing it?! Chicken wings are the ultimate party food. We put together this guide that includes everything you need to know about cooking and serving chicken wings.

A Guide to Prime Rib

We've got the only Prime Rib Guide you’ll ever need! Prime Rib is a sure-fire way to impress guests for special gatherings and holidays. Follow our step-by-step instructions for a Prime Rib Roast that’s cooked to perfection.

How to Smoke a Brisket

Here's our simple and easy go-to guide for the perfect smoked brisket, every time. The key thing to remember is that smoking a brisket is really not as hard as it sounds. Follow our guide and you'll be a smoked brisket master in no time!